Savory loaf loaded with herbs, highlighted with sun-dried tomatoes and notes of parmesan. Unsliced.

Monks' Sun-Dried Tomato and Parmesan Bread 

INGREDIENTS: Unbromated Unbleached Enriched Wheat Flour (Flour, Malted Barley Flour, Potassium, Phosphorus, Calcium, Niacin, Iron, Sodium, Thiamin (VItamin B1), Riboflavin (Vitamin B2), Folic Acid), Water, Sun Dried Tomatoes, Garlic Powder, Oregano, Basil, Onion Powder, Paprika, Parmesan Cheese ((Pasteurized Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes) Powdered Cellulose, Natamycin (a natural mold inhibitor)) (milk), Sugar, Soybean Oil, Soy Protein Concentrate, Lactic Acid, Enzymes, Natural Flavors, Yeast, Salt, Cultured Wheat Flour, Wheat Flour, Enzymes

Monks' Sun-Dried Tomato and Parmesan Artisan Bread