3 Loaves of Monks' Honey Oat Bread
***THIS LOAF IS UNSLICED***
Soft in texture and rich in flavor, honey oat bread is always a customer favorite. Made with a blend of white flour, wheat flour and rolled oats and sweetened with honey. Ideal for sandwich making or toasting, this hearty loaf never fails to satisfy.
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About Monks' Honey Oat Bread
INGREDIENTS: Unbromated Unbleached Enriched Wheat Flour (Flour, Malted Barley Flour, Potassium, Phosphorus, Calcium, Niacin, Iron, Sodium, Thiamin (VItamin B1), Riboflavin (Vitamin B2), Folic Acid), Water, 100% Stone Ground Whole Wheat Flour (wheat), Oats, Soybean Oil, Honey, Sugars, Salt, Soy Protein Concentrate, Lactic Acid, Enzymes, Natural Flavors, Yeast, Cultured Wheat Flour, Wheat Flour, Enzymes
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